It’s one of the great tragedies that the spice-filled splendour of Indian and Sri Lankan cuisine, which draws inspiration from dozens of ethnic subcultures and centuries of history, has been sold to the western world as simply ‘One butter chicken, one lamb Rogan Josh and three garlic naan.’ But not on this trip. Taste fresh paratha bread fried in ghee, tamarind chutney and vegetable pickle, onion bhaji from a Delhi street stall, home-cooked Rajasthan curry and real Sri Lankan tea, picked straight from the plantation. Butter chicken will never be the same again. 

Our food trips in India & Sri Lanka

12 Days From €1,655

Taste the true heart of Sri Lanka through its food. Go deep into a complex cuisine...

15 Days From €1,666

Relish the sights and flavours of Delhi, Agra, Jaipur, Udaipur, Mumbai and Goa on this...

3 Days From €355

Awaken the senses on a culinary odyssey in Sri Lanka's capital city, stopping in at the...

12 Days From €1,635

From spicy curries and fragrant biryanis to flaky pastries and the scent of coconuts,...

3 Days From €250

Take a delicious food-based tour of Delhi discovering markets, specialty dishes, sights...

26 Days From €3,510

Relish the sights and flavours of Delhi, Agra, Jaipur, Udaipur, Mumbai, Goa, Chennai,...

Reviews

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